Posts Tagged Innovation

What if Robinson Crusoe Had Had Canning Jars?

Why are there messages in a bottle and not messages in a jar? In movies, the poor, stranded heroes always land on a tropical island, with plenty of materials at hand to build fancy, elevated huts and even a suspended boardwalk. There is usually a wine bottle on hand to send a message into the waves, but never a canning jar. I have a theory about the reason for this, though it is not scientifically correct by any means. Here is what I think.

In the midst of a long journey at sea, especially if you become stranded, wine provides momentary solace. Once it is gone, all that remains is a craving for the illusion of well-being, and anger that it is no longer attainable. The bottle represents this illusion and once empty it is useless. In despair, one casts a message in the empty bottle. It says, “I am stranded and I am out of wine.”

The canning jar, on the other hand, or whatever cask or contraption happened to be its predecessor, represents true wealth because it represents lasting sustenance. It is as though you could line up jars on the beach and wait for manna from the heavens to fill them. It is virtually impossible to conceive of throwing such a thing at sea. In fact, there is good reason to believe that the person who finds it would disregard the message within and run home to grandma screaming, “Grandma, you can make us one more jar of your fruit preserve!”

More practically, it is easier to reach in and out of a canning jar than it is to reach into a wine bottle, thus making it the perfect receptacle to collect edible fruits and nuts while foraging around the island. And a canning jar doubles as a perfectly fine drinking glass, should someone bring help, and wine.

How does my theory hold up so far?

Furthermore (I am not done), canning jars are rodent-proof. This is a good thing if they happen to be filled with the harvest from your garden or other edibles you might store in them because you like a well-organized pantry, or you want to keep the fruits to yourself in your tree house.

Today, we have freezer-safe canning jars, granted this is rather useless on a deserted island, but what are the odds you will ever end up living like Robinson Crusoe? Unless you choose to do so, in which case you might be able to devise a means to contain your jars in a cool environment through the assistance of some clever sun, wind or wave energy mechanism. Keep a log book, your story may become famous in time.

Before cooking appliances made their way into individual kitchens, it was not uncommon for our hard-working relatives of the past to use the water-bath canning method over an open flame. The process of heating foods prior to packaging, in order to destroy harmful organisms, dates back to the late 1700′s. Thus even on a deserted island it is possible to can, if one happens to have a large pan, a few jars and lids on hand, as well as some good scout experience starting fires without a match. Incidentally, high-acid foods such as fruit and tomatoes can be canned using the boiling bath method. What deserted tropical island does not have high-acid fruit as part of its vegetation?

In truth, the canning jar is a time capsule in that it is a link to the past, when generations of families worked hard to produce sustenance from the land and to secure sustenance through long winters or long journeys.

The message in the bottle, in this case, is not written on paper or on a piece of bark from some tropical tree. It is written in the history of the jar itself; a history that is so necessary that even today, with our instant, quasi-beam-me-up-Scotty communications devices that might allow us to signal our exact coordinates moments upon landing on a deserted island, the canning jar lives on. It has earned our trust and respect because it is filled with nourishment that was poured into it with love. And that is manna from heaven.

“Thus we never see the true State of our Condition, till it is illustrated to us by its Contraries; nor know how to value what we enjoy, but by the want of it.” – Daniel Defoe, Robinson Crusoe

Click HERE to learn more about canning methods and safety guidelines.

Also read:

Any Ol’ Jar Will Do – No, Cautions Granny

Napoleon Offers 12,000 Francs to Whoever Can Develop a Way to Preserve Food

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The Greatest Invention Ever!

Images speak. They speak of times past, of progress, creativity and the transformation of ideas. The goal and basic concepts are timeless. Often, it is only new materials and technologies that affect the shape of a tool or appliance. The mechanism, or the motion that is required to obtain a specific result, remains the same through time. In many cases, it is timeless.

We find clever ways to reduce the weight of equipment and the steps required to accomplish a task. Perhaps there is only a single question, one asked decade after decade, use after use: “How can we simplify this?” Then, once evolution takes its course and an object becomes obsolete, we call it vintage and turn it into a collector’s item or give it a new life, because we cannot help but seek to create something new.

Juicer Then

Juicer Now

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Blender Then

Variation on the theme

Blender Now

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Humidifier Then

Humidifier Now

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Food Strainer Then

Variation on the theme

Food Strainer Now... and for generations to come!

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Lawn Mower Then

Ha! The questions begin...

Variation on the theme

Lawn Mower Now

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Pressure Cooker Then

"World Under Pressure" by Morocco artist Batoul S’Himi

Pressure Cooker Now

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Is there a point where a tool or appliance reaches its optimal expression? Generation after generation, we adopt new household appliances and rave about their new modern design, the ease of use, the clever new functions and so on. This is it, we think. We are amazed by the “clumsiness” of some older versions. But for those who lived at the time their version arrived on the market, it was a true innovation. Every version is an innovation.

Perhaps the main difference in this progression, today, is that question again, “How can we simplify this?” We have reached a time in history when many of the devices we use truly do not require  improvement. Instead, it is manufacturing methods and material availability that dictate the next step. Also, our perception of design changes as we become more acutely interested in our impact on the environment. What will we think of next?

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A Brief History Of Lawn Care

We love a freshly manicured lawn. Why is that? Blame it on the Garden Club or America, founded in 1913. Green lawns and landscaped front yards were not high on our list of priorities until contests held by the club and their publicity campaigns inspired in property owners the notion that a beautifully maintained lawn was a civic duty, no less.

Indeed, the Garden Club took their message a step further by stating that an appropriate lawn consisted in “a plot with a single type of grass with no intruding weeds, kept mowed at a height of an inch and a half, uniformly green, and neatly edged.” Residential lawn care was born, as were weekend afternoons when, instead of hired gardeners, family men mowed in unison while children played and women hung the laundered clothes in the wind.

Early Group Project - Garden Club of America

Generation after generation, we adopt and repeat practices and activities with little thought to the history behind each gesture and to the fact that, at any given time, the same activities are repeated in every town of every state or province in the nation. A short film by the National Film Board of Canada illustrates this rather well as it explores the games children played in their respective communities in the 1960′s. Children from distant towns who had never met or even heard of each other’s existence shared exactly the same customs, played the same games and sang the same songs; mothers hung the clothes on the line and lawns were cared for in exactly the same manner.

Many of our European forefathers had known relative ease. Some had experienced the life of the wealthy, strolling through sweeping green lawns on the family estate. We tend to reproduce what we know and some travelers to the new world brought along their perception of the proper appearance of one’s homestead. Images of the manicured lawn were firmly impressed upon the imagination. Native grasses proved to be somewhat of a challenge, however, and English grass seed did not fare well in our climate.

The impeccably weed-free and perfectly green lawns we value, expect and almost take for granted today did not exist as a wide-spread idea in America until the late 1800′s. If there was thresh on the floors inside, it is also true that the front yard, just outside the door, consisted in packed dirt, random, free growing plants and the occasional vegetable and root garden. Those were practical times.

The search for aesthetics was to come later. Perhaps it emerged as a direct by-product of a sentiment of increasing security or stability. Meanwhile, every aspect of lawn care required extensive hands-on work and the assistance of animals. Presidents Washington and Jefferson, like many ordinary citizens, employed sheep to maintain their lawns.

In 1830, Edwin Budding, an Englishman and engineer at a textile mill, developed a cylinder mower. Push mowing makes its first appearance on the residential scene in 1870 thanks to the invention and distribution of a machine attributed to Elwood McGuire of Richmond, of Indiana. By 1885, America was producing 50,000 lawnmowers a year. These were shipped to every country on the planet.

An activity of leisure further contributed to a shift in our relationship with grass, open areas and residential grounds. By 1915, the U.S. Golf Association and the U.S. Department of Agriculture collaboratively researched and developed grasses that would sustain the variety of climates present in America. By 1930, research began to address other minute details such as pests, weeds and soil nourishment. Pesticides, herbicides and fertilizers entered the scene.

Today, we shop for lawn care tools and equipment like we shop for groceries. Every imaginable product and machine is lined up on shelves, each with its own list of ingredients and unique features. Our relationship with our lawn tools is a topic worthy of a study of its own. We are far, far away from the few trusted tools of the hired gardener of old who, with a pair of trusted, patched up and pampered hedge shears transformed edges and rose bushes into works of art.

The gardener of old did not have the luxury of choice we have today, but he (or she) certainly experienced the same awesome feeling of accomplishment and fulfillment that is the gift  of every day spent shaping the wild surroundings of one’s home.

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